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Key Specifications
Natural Origin:
Extracted from the fruits of wild plant Pentadiplandra brazzeana Baillon in West Africa.
Sweetness
600-2000 times the sweetness (of sucrose); Regular specifications are 600X and 2000X.
Pure sweetness close to sucrose, no obvious aftertaste.
Stability
Withstands pasteurization, UHT sterilization and high-temperature baking processes.
Health & Compliance
FDA SELF-GRAS certified;
Natural protein degradable into amino acids, no blood sugar burden, suitable for sugar-controlled groups.
Applications
Food & Beverage
Drinks: Suitable for carbonated drinks, fruit juices, coffee, tea and solid sports drinks.
Baking & Confectionery: High-temperature resistance fits cake, cookie and other high-heat processing scenarios.
Enables low-calorie and high-sweetness in sugar-free candies.
Pharmaceutical & Healthcare
Serves as pharmaceutical excipient and sweetener for special dietary supplements, no blood sugar fluctuation risk.
Compound Sweetener
Customized based on customers’ application scenarios and flavor requirements.
Dairy Products
Integrated into the supply chain of yogurt and plant-based beverages.
It works synergistically with milk protein to enhance a rich, mellow taste without affecting the product's shelf life.
Competitive Advantages
Taste: One of the natural sweeteners with taste closest to sucrose.
Cost & Compatibility: High sweetness reduces unit dosage.
Stability & Safety: Better thermal stability than other natural sweet proteins; safer than artificial sweeteners.
Why Partner with Us?
Global Compliance: Pre-approved for North America and China markets.
R&D Collaboration: Formulation support for stability testing, flavor masking, and texture optimization.
Supply Chain Reliability: Vertical integration ensures 24/7 logistics and 24-month shelf life.
Cost-Effective Scaling: Bulk pricing and toll processing for startups to enterprises.
Nature’s Answer to Clean-Label Indulgence
Ready to elevate your products with nature’s most powerful sweetener? Shandong Newnature’s Brazzein—600-2000X sucrose sweetness, FDA GRAS-certified, and heat-stable—brings zero calories, zero glycemic impact, and pure taste to your beverages, baked goods, and sugar-free candies. Partner with us for customized blending solutions and stable supply, and turn your clean-label, health-focused innovation goals into reality.
100% Natural, Maximum Flavor
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