Views: 222 Author: Sara Publish Time: 2025-12-22 Origin: Site
Content Menu
● Market Overview and Growth Drivers
● Leading Pea Protein Manufacturers and Suppliers
>> Roquette Frères: Global Leader with Strong Saudi Presence
>> Cargill: Scale and Versatility for Diverse Applications
>> Ingredion Incorporated: Innovation in Texture and Functionality
>> AGT Food and Ingredients: High-Purity Specialists
>> DuPont Nutrition & Health (IFF): Premium Solutions for Beverages
● Emerging and Niche Pea Protein Manufacturers and Suppliers
● Applications Across Saudi Industries
● Sourcing, Quality, and Sustainability Standards
● Challenges and Future Trends
● FAQ
>> 1. What are the primary types of pea protein from Saudi suppliers?
>> 2. Which sectors consume the most pea protein in Saudi Arabia?
>> 3. Do these pea proteins meet halal and allergen-free standards?
>> 4. How does Vision 2030 benefit pea protein suppliers?
>> 5. What growth is forecasted for the Saudi pea protein market?
Saudi Arabia's pea protein market is experiencing rapid growth, driven by increasing consumer demand for plant-based, sustainable protein sources in food, beverages, and healthcare sectors. Pea protein manufacturers and suppliers are at the forefront, providing high-quality isolates, concentrates, and innovative blends that cater to vegan, halal, and health-conscious preferences across the Kingdom.
The Saudi pea protein market, valued at approximately USD 186 million as of recent estimates, is projected to expand significantly through 2030, aligning with Vision 2030's emphasis on food security, sustainability, and diversification away from oil dependency. Pea protein manufacturers and suppliers benefit from this momentum, as rising health awareness, urbanization, and a shift toward plant-based diets fuel demand. Unlike animal proteins, pea protein offers a complete amino acid profile, high digestibility, and hypoallergenic properties, making it ideal for sports nutrition, meal replacements, and functional foods.
Key drivers include the booming fitness industry, with gyms and supplement stores proliferating in cities like Riyadh and Jeddah, and the HORECA (hotels, restaurants, cafes) sector adopting pea protein for meat analogs and dairy alternatives. Pea protein manufacturers and suppliers are responding by enhancing local distribution networks and partnering with international giants to ensure supply chain resilience amid global pea shortages. The market segments into isolates (over 90% protein for premium supplements), concentrates (50-85% for cost-effective baking and beverages), textured proteins for extrusion in plant-based meats, and hydrolyzed variants for superior solubility and absorption.
Regulatory support from the Saudi Food and Drug Authority (SFDA) further bolsters pea protein manufacturers and suppliers, mandating clear labeling and halal certification, which most comply with rigorously. Imports primarily hail from Canada, the US, and Europe, but local processing initiatives are emerging, reducing lead times and costs for end-users.
Roquette Frères, a French family-owned company founded in 1933, dominates as one of the top pea protein manufacturers and suppliers serving Saudi Arabia. Their flagship NUTRALYS® line includes pea protein isolates with 85-90% protein content, boasting a neutral taste and excellent emulsification for beverages and bakery applications. Pea protein manufacturers and suppliers like Roquette prioritize sustainability, sourcing non-GMO yellow peas from traceable European and North American farms, ensuring minimal environmental impact.
In Saudi Arabia, Roquette supplies major food processors for products like protein shakes, energy bars, and yogurt alternatives, capitalizing on the Kingdom's young demographic seeking clean-label options. Their hydrolyzed pea proteins, such as NUTRALYS® H85, deliver fast absorption, perfect for post-workout recovery, while textured variants mimic meat textures in burgers and sausages. Roquette's R&D investments have led to innovations like high-fiber pea protein blends, appealing to the growing functional food segment among pea protein manufacturers and suppliers.
Cargill, established in 1865 and headquartered in the US, ranks prominently among pea protein manufacturers and suppliers in Saudi Arabia through its extensive Middle East operations. They offer a broad portfolio, including PURIS™ pea protein isolates and concentrates, renowned for superior solubility and clean flavor profiles that enhance plant-based dairy and meat products. Pea protein manufacturers and suppliers such as Cargill excel in scalability, supplying bulk quantities to Saudi beverage giants for fortified juices and ready-to-drink shakes.
Cargill's textured pea proteins are pivotal in the HORECA sector, enabling chefs to create halal-certified vegan falafels, kebabs, and snacks that align with local tastes. Their commitment to sustainability includes regenerative agriculture partnerships, reducing carbon footprints—a key selling point for Vision 2030-compliant pea protein manufacturers and suppliers. With dedicated logistics hubs in the Gulf, Cargill ensures rapid delivery, minimizing disruptions for Saudi food manufacturers.
Ingredion, tracing roots to 1906, stands out among pea protein manufacturers and suppliers for its VITAL Wheat® and pea-based solutions tailored for Saudi confectionery and bakery industries. Their pea protein concentrates provide excellent gelling and whipping properties, ideal for halawa-like sweets and protein-enriched breads. Pea protein manufacturers and suppliers like Ingredion focus on clean-label formulations, free from soy, dairy, and gluten, resonating with allergy-conscious consumers.
Ingredion's R&D centers develop customized blends for extruded snacks and nutrition bars, popular in Saudi hypermarkets. They also supply hydrolysates for infant formulas and medical nutrition, tapping into the healthcare boom. As pea protein manufacturers and suppliers evolve, Ingredion's emphasis on micronutrient fortification positions them for long-term growth.
Canadian-based AGT Food and Ingredients, founded in 2001, is a key pea protein manufacturer and supplier exporting high-purity isolates exceeding 85% protein to Saudi Arabia. Their products feature mild flavor and high PDCAAS scores, making them staples in premium supplements sold via platforms like Noon and Amazon.sa. Pea protein manufacturers and suppliers in AGT's category emphasize vertical integration, from pea splitting to isolation, ensuring cost efficiency.
AGT partners with Saudi distributors to serve the pet food market, where pea protein boosts kibble nutrition without common allergens. Their expansions into textured proteins support the burgeoning plant-based meat sector, projected to grow 15% annually.
Under IFF since the merger, DuPont's TRUPRO® pea proteins lead pea protein manufacturers and suppliers for beverage applications in Saudi Arabia. These isolates offer creamy mouthfeel and heat stability, perfect for protein-fortified laban and smoothies. With a history from 1802, they innovate for low-carb, keto-friendly products amid rising diabetes concerns.
Pea protein manufacturers and suppliers like IFF provide organic-certified options, appealing to upscale retailers in Jeddah and Dammam.
Beyond majors, several pea protein manufacturers and suppliers contribute vibrantly:
- Axiom Foods: US-based, supplies Oryzatein® pea-rice blends for hypoallergenic supplements, widely used in Saudi fitness brands.
- The Green Labs LLC: Organic pea proteins for health stores, emphasizing fair-trade sourcing.
- Nutra Food Ingredients: Custom blends for HORECA, fortifying sauces and dips.
- Emsland Group: German textured peas for meat analogs, halal-compliant.
- Shandong Jianyuan Group: Affordable concentrates from China, bridging price gaps.
- Burcon NutraScience: Patented high-purity isolates for pharma-grade nutrition.
- Vestkorn Milling: Feed-grade peas for aquaculture booming in the Red Sea region.
- Puris Foods: US sustainable leader with closed-loop farming.
- ADM: Versatile portfolio including pea-soy hybrids for bakery.[1]
- LDC: French supplier of 85%+ creamy proteins.[2]
These pea protein manufacturers and suppliers form a robust ecosystem, fostering competition and innovation.
Pea protein manufacturers and suppliers enable diverse uses: in food and beverages for nutrition enhancement (e.g., fortified camel milk drinks), supplements for muscle building, and animal feed for poultry and fish farming. The bakery sector leverages concentrates for high-protein loaves, while meat alternatives gain traction in urban vegan eateries.
In healthcare, pea protein supports elderly nutrition and weight management products. Distribution channels include B2B via Jeddah Islamic Port imports, supermarkets like Lulu Hypermarket, and e-commerce, with Riyadh as the central hub.
Premier pea protein manufacturers and suppliers source yellow peas from Canada (60% market share) and the US, processing via wet milling for purity. Certifications like ISO 22000, HACCP, and SFDA approval are standard, with non-GMO verification via IPHAN. Sustainability metrics include low water usage and zero-waste facilities.
Traceability apps allow end-users to track from farm to fork, vital for premium pea protein manufacturers and suppliers.
Challenges for pea protein manufacturers and suppliers include volatile pea prices and competition from whey, but opportunities abound in fermentation tech for flavored proteins and 3D-printed foods. E-commerce growth and Vision 2030 investments in agrotech will propel localization, with Saudi firms potentially entering production by 2028.
Top pea protein manufacturers and suppliers in Saudi Arabia, from Roquette and Cargill to niche players like Axiom and LDC, are transforming the nutrition landscape with sustainable, versatile solutions. Their innovations align with health trends, halal standards, and national goals, ensuring a protein-rich future for consumers and industries alike.[3]
Pea protein manufacturers and suppliers offer isolates (90%+ protein for supplements), concentrates (50-85% for baking), textured for meat mimics, and hydrolysates for better digestion.[3]
Food/beverage leads, followed by supplements, animal feed, and HORECA, driven by plant-based shifts.[3]
Yes, leading pea protein manufacturers and suppliers provide halal-certified, non-GMO, soy/dairy-free options compliant with SFDA.[4][3]
It encourages local processing and sustainable imports, enhancing supply chains for pea protein manufacturers and suppliers.[3]
Robust CAGR through 2030, fueled by wellness trends and diversification.[3]
[1](https://www.adm.com/en-us/products-services/human-nutrition/products/plant-proteins/pea-protein/)
[2](https://www.ldc.com/product/plant-proteins/)
[3](https://www.kenresearch.com/saudi-arabia-pea-protein-market)
[4](https://www.roquette.com/bioindustry-pea-proteins)
