Views: 222 Author: Sara Publish Time: 2025-08-24 Origin: Site
Content Menu
● Leading Fish Gelatin Manufacturers and Suppliers in India
>> 2. Eklavya Biotech Pvt. Ltd.
>> 3. Renown Pharmaceuticals Pvt Ltd
● Manufacturing Process of Fish Gelatin in India
● Applications of Fish Gelatin Manufactured in India
● Quality Standards and Certifications
● Challenges and Opportunities
>> Supply Chain and Raw Material Sourcing
>> Market Demand and Global Trends
● Environmental Impact and Sustainability
● FAQ
>> 1. What makes fish gelatin different from other types of gelatin?
>> 2. How is fish gelatin used in the pharmaceutical industry?
>> 3. Are Indian fish gelatin manufacturers certified for quality?
>> 4. Can fish gelatin be used in food products?
>> 5. What are the environmental benefits of using fish gelatin?
Fish gelatin has emerged as an important alternative to traditional gelatin derived from bovine or porcine sources, especially valued in food, pharmaceutical, and nutraceutical industries. India, with its growing marine industry and biotech sector, is becoming a significant player in the manufacture and export of high-quality fish gelatin. This article explores the top fish gelatin manufacturers and suppliers in India, highlighting their manufacturing capabilities, certifications, product applications, and market presence.
Fish gelatin is derived from fish scales, skins, or bones. It is widely used as a gelling agent, stabilizer, or binder in various products including capsules, confectionery, dietary supplements, and medical products. Fish gelatin appeals to consumers seeking halal, kosher, and pescatarian-friendly ingredients. Moreover, it has unique functional benefits such as low melting point and better film-forming ability.
Fish gelatin is often preferred over bovine and porcine gelatin due to dietary restrictions and cultural preferences. Its lower melting point makes it a preferred ingredient in confectionary products that melt in the mouth smoothly. Additionally, fish gelatin contains peptides and amino acids with bioactive properties, supporting applications in health supplements and cosmetics.
GELTEC PRIVATE LIMITED is the leading fish gelatin supplier in India, constituting about 52% of India's fish gelatin export market. Known for stringent quality control and sustainable sourcing, GELTEC supplies both food grade and pharmaceutical grade fish gelatin globally. They focus on customized gelatin blends tailored to client specifications. GELTEC uses advanced extraction technologies ensuring high protein content and purity in their fish gelatin powders and capsules.
Located in Mumbai, Maharashtra, Eklavya Biotech Pvt. Ltd. is a reputed manufacturer specializing in fish collagen, fish bone calcium powder, and fish gelatin extracted from fish scales. They emphasize quality with ISO 9001-2015 certification and ICAR-CIFT approval. Their production facilities in Surat and Porbandar support extensive storage and processing capabilities to meet both domestic and global demand. Eklavya Biotech prioritizes eco-friendly manufacturing, cutting down waste via optimized raw material use.
This manufacturer holds a significant share of India's fish gelatin market, concentrating on pharmaceutical applications such as soft gelatin capsules. Renown Pharmaceuticals emphasizes high purity and consistency, serving nutraceutical and healthcare industries, focusing on export markets. Their gelatin is tailored for pharmaceutical formulations requiring precise molecular weights and viscosities.
G3 Cosmeceuticals is known for its niche in combining fish gelatin with functional ingredients for cosmetic and healthcare use. They produce specialty fish gelatin products for capsules and beauty supplements enhancing skin and joint health. Their products leverage fish gelatin's natural bioavailability and collagen content for anti-aging and skin repair formulations.
- Sun Pharmaceutical Industries Ltd: Includes fish gelatin in their product portfolio with a focus on supplement capsules.
- BeloorBayir Biotech Ltd: An emerging name in fish gelatin focusing on research-driven product development. They are exploring marine gelatin peptides' functional effects in sports nutrition and medical applications.
The manufacturing of fish gelatin in Indian factories generally follows these key stages:
- Raw Material Procurement: Fish scales, skins, and bones are sourced primarily from marine processing waste, ensuring sustainability and reducing environmental footprint.
- Pre-treatment: Raw materials are cleaned and purified to remove non-collagenous substances.
- Extraction: Collagen is extracted from raw fish parts using acid or enzymatic hydrolysis, followed by thermal processing to convert collagen into gelatin. This step demands precise temperature and pH control to achieve desired molecular properties.
- Filtration and Concentration: The gelatin solution is filtered to remove impurities and then concentrated through evaporation.
- Drying: Concentrated gelatin is dried into powder or flakes for ease of storage and transport.
- Quality Testing: Final products undergo rigorous testing for protein content, molecular weight distribution, viscosity, ash content, heavy metals, and microbial contamination to meet regulatory and customer standards.
Indian manufacturers are increasingly investing in modern equipment and quality control labs to meet the demanding specifications of global pharmaceutical and food industries.
- Pharmaceutical Capsules: Used in soft and hard gelatin capsules for drug delivery systems. Fish gelatin offers faster dissolution and enhanced absorption compared to other gelatins.
- Food Industry: Used as a gelling, thickening, and stabilizing agent in confectionery, desserts, and beverages. Its unique sensory properties improve product texture and mouthfeel.
- Cosmetics: As collagen peptides for skin hydration, anti-aging, and wound healing products. Fish gelatin-based formulations are favored for better bio-compatibility and reduced allergenic risks.
- Nutraceuticals: Functional fish gelatin peptides with bioactive properties support joint health, muscle recovery, and overall wellness. Indian suppliers supply these peptides in powder or capsule form.
- Industrial Uses: Fish gelatin finds niche uses in adhesives, photographic films, and biodegradable packaging due to its excellent film-forming and adhesive properties.
Indian fish gelatin manufacturers adhere to international standards such as:
- ISO 9001:2015 Certification
- ICAR-CIFT Approval (Indian Council of Agricultural Research - Central Institute of Fisheries Technology)
- GMP (Good Manufacturing Practices) for pharmaceutical-grade gelatin
- Halal and Kosher certifications for global markets
- Compliance with FDA and EFSA for food and pharmaceutical applications
These certifications assure customers globally about product safety, ethical sourcing, and compliance with international food and drug regulations.
One of the primary challenges Indian fish gelatin providers face is the sustainable sourcing of raw materials like fish scales and skins. Climate change, overfishing, and environmental regulations may affect the availability of quality raw materials. However, Indian industries are actively developing supply chains focused on utilizing fish processing waste, thereby reducing environmental impact and adding value to the marine ecosystem.
The global demand for fish gelatin is on a steady rise, driven by growing consumer awareness and demand for halal, kosher, and natural ingredients. There is an increasing preference for alternative gelatins in regions with religious dietary restrictions. India's access to a vast coastline and marine resources, coupled with its expertise in biotechnology, presents a significant growth opportunity.
R&D is crucial for the industry's future growth. Indian manufacturers are investing in developing fish gelatin peptides with enhanced functionality such as antioxidant, anti-inflammatory, and collagen-boosting effects. These innovations enhance the application spectrum in nutraceuticals and cosmeceuticals.
Stricter product safety, traceability, and export regulations necessitate continuous upgrading of manufacturing facilities and quality controls. Indian producers are aligning their processes with global standards, enabling easier access to lucrative export markets in the US, Europe, and the Middle East.
Fish gelatin production in India aligns with sustainable industry practices by utilizing fishery by-products that would otherwise go to waste. This circular approach reduces environmental burden and promotes responsible marine resources management. Manufacturers actively monitor the carbon footprint of production and invest in eco-friendly extraction technologies to lower energy consumption and water usage.
India is firmly establishing itself as a key global player in the fish gelatin manufacturing and supplying landscape. Leading companies like GELTEC PRIVATE LIMITED and Eklavya Biotech Pvt. Ltd. are setting high standards in quality, sustainable sourcing, and innovation. Indian fish gelatin manufacturers offer a wide range of products tailored to pharmaceutical, food, nutraceutical, and cosmetic industries, meeting stringent international certifications and ethical consumption standards.
With growing global demand for natural and specialized gelatin alternatives, combined with active government support and industry investments in research, India's fish gelatin sector is poised for robust expansion. This presents exciting opportunities for international collaboration and supply agreements with global manufacturers. The balancing act between sustainability, quality, and innovation will define the future trajectory of India's fish gelatin manufacturers and suppliers.
Fish gelatin is derived from fish skins, scales, or bones and is favored for being kosher, halal, and pescatarian-friendly. It possesses unique functional properties like a lower melting point and better film-forming abilities compared to bovine or porcine gelatin.
Fish gelatin is used predominantly to manufacture soft and hard gelatin capsules for drugs and supplements, providing a safe, highly digestible, and ethically acceptable coating material.
Yes, leading Indian manufacturers hold ISO 9001:2015 certifications, ICAR-CIFT approvals, and GMP certifications, which ensure compliance with global safety and quality standards for food and pharmaceutical products.
Absolutely, fish gelatin acts as a natural gelling and stabilizing agent in confectionery, desserts, beverages, and functional foods, enhancing texture and sensory experience.
Fish gelatin production uses by-products of the fishing industry, thus reducing waste and promoting sustainability compared to traditional gelatin sources derived from cattle or pigs.
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