Views: 222 Author: Sara Publish Time: 2025-08-22 Origin: Site
Content Menu
● Top Fish Gelatin Manufacturers and Suppliers in Canada
● Industry Trends and Advancements in Fish Gelatin Production
● Quality Control and Certifications
● OEM and ODM Services for Global Manufacturers
● Applications of Fish Gelatin
● FAQs
>> 1. What sets fish gelatin apart from other types of gelatin?
>> 2. Are Canadian fish gelatin manufacturers compliant with international safety standards?
>> 3. Can these suppliers provide customized fish gelatin products?
>> 4. Is fish gelatin sustainable and environmentally friendly?
>> 5. Which industries commonly use fish gelatin from Canadian suppliers?
Fish gelatin, derived from the collagen found in fish skins and other by-products, has gained growing importance in the food, pharmaceutical, and technical industries globally. It offers many advantages over traditional mammalian gelatins, including kosher and halal certification, better sustainability, and fewer religious restrictions. Canada, with its rich aquatic resources and advanced processing technologies, hosts some of the best fish gelatin manufacturers and suppliers who cater to both domestic and international markets. This article explores the top fish gelatin manufacturers and suppliers in Canada, focusing on their specialties, quality standards, and service offerings, especially highlighting natural product expertise such as those related to sustainable and health-conscious ingredient solutions.
1. Kenney & Ross Limited (K&R)
Established in 1945 and located in Port Saxon, Nova Scotia, Kenney & Ross Limited is one of Canada's premier manufacturers and exporters of high-quality fish gelatin and collagen products. They specialize in gelatin produced from wild-caught fish species such as cod and haddock. K&R's fish skins are sourced exclusively from federally approved food fish processing facilities to ensure safety, purity, and allergen control.
The company prides itself on producing natural, pure fish gelatin products without any genetically modified organisms, additives, or preservatives. They offer fish gelatin that meets the highest food, pharmaceutical, and technical grade standards. Furthermore, K&R provides kosher and halal-certified options, which widen their product's applicability in global markets.
Their commitment to research and development ensures continuous enhancement of product quality and purity, making them a trusted supplier in the fish gelatin industry.
2. Capsugel Manufacturing Inc.
Capsugel is recognized as one of the largest gelatin exporters in Canada, commanding a significant market share in gelatin exports, including fish gelatin products. As per recent export data, Capsugel covers about 28% of the Canadian gelatin export market, making it a major player.
The company provides a broad range of gelatin types, serving various industries including food supplements, pharmaceuticals, and technical applications. Their capabilities include customized gelatin product formulations, catering to OEM/ODM partner needs.
Capsugel's state-of-the-art manufacturing processes ensure consistent quality and compliance with international food safety standards, making them a prime choice for manufacturers seeking reliable fish gelatin suppliers.
3. Nitta Gelatin Canada Inc.
Nitta Gelatin is a global giant in gelatin production and operations, including fish gelatin. Their Canadian operations cater to North American markets with premium-quality fish gelatins and collagen peptides derived from bovine, porcine, and fish sources.
Known for innovation and sustainable sourcing, Nitta offers products designed for nutritional supplements, medical applications, and specialty food use. Their commitment to R&D drives advancements in processing technologies, product purity, and functional properties, facilitating customer-specific solutions.
Nitta Gelatin's robust global distribution network combined with Canadian operational excellence positions them as a trustworthy supplier of fish gelatin in Canada.
4. Weishardt International
Weishardt International is a notable supplier specializing in gelatin, including fish gelatin, with a focus on natural and functional ingredients. They are known for offering customized formulations for pharmaceutical, nutraceutical, and food applications, with premium-grade products that comply with rigorous international standards.
Their expertise in blending and formulating gelatin products aligns well with manufacturers seeking tailored solutions for health-focused product lines. Weishardt sources high-quality raw materials and utilizes advanced production methods, ensuring superior purity and functionality of their fish gelatin.
5. Lonza Greenwood LLC
Though primarily known for supplying gelatin in the US market, Lonza Greenwood LLC also plays a significant role as a gelatin supplier linked with Canadian operations. The company delivers high-grade fish gelatin for food and pharmaceutical use and provides innovative solutions targeting the dietary supplement sector.
Lonza's offerings include functional fish gelatin products with health benefits and consistency in meeting stringent regulatory and quality standards.
Canada's fish gelatin manufacturers have embraced technological advancements to improve both the efficiency and sustainability of their production methods. Innovative extraction techniques, such as enzymatic hydrolysis and membrane filtration, are increasingly applied to enhance yield and preserve the bioactive properties of the gelatin.
There has also been growing interest in developing specialty fish gelatin products with tailored functionalities such as specific gelling strengths, melting points, and solubility profiles to meet the diversified application requirements in food texture modification, pharmaceutical capsules, and nutraceutical delivery.
Moreover, natural sweeteners and functional fibers are often incorporated into gelatin-based formulations to align with rising consumer demand for health-enhancing and clean-label products. These innovations complement the core qualities of fish gelatin while addressing current trends in health-conscious product development.
Sustainability is another critical focus area. Canadian fish gelatin producers prioritize the use of fishery by-products, minimizing environmental impact by converting what would be waste materials into valuable ingredients. This circular economy approach supports greener production practices and resonates well with environmentally aware consumers and global markets.
The Canadian fish gelatin industry adheres to stringent quality assurance protocols, including Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), and ISO certifications. These ensure that raw materials are responsibly sourced and that finished products consistently meet safety, purity, and functional specifications.
Certifications such as halal and kosher are standard offerings from many manufacturers, making Canadian fish gelatin suitable for diverse dietary laws and expanding market reach. Additionally, non-GMO and allergen-free certifications are often provided, further enhancing the product appeal.
A significant service provided by these Canadian companies is the OEM (Original Equipment Manufacturer) and ODM (Original Design Manufacturer) solutions. This means manufacturers globally can directly collaborate for product development, including customized blends of fish gelatin with other natural ingredients, tailored dosage forms like tablets or capsules, and formulation of mixed sweeteners alongside functional fibers.
These services simplify supply chain integration for foreign manufacturers and allow them to rapidly innovate and launch new health and nutrition products using trusted Canadian fish gelatin ingredients.
- Food Industry: Fish gelatin serves as a superior gelling and stabilizing agent in confectionery products, desserts, yogurts, and beverages. It provides a clean flavor profile that does not interfere with final product tastes.
- Pharmaceutical Industry: The gelatin's transparency and excellent film-forming capability make it ideal for soft and hard capsule production, wound dressings, and controlled drug release formats.
- Nutraceuticals: Fish gelatin is a rich source of collagen peptides, supporting joint health, skin hydration, and overall wellness; it is widely used in dietary supplements.
- Cosmetics: Due to its film-forming and moisturizing properties, fish gelatin finds applications in skincare items, facial masks, and hair care formulations.
- Technical Uses: Beyond human consumption, gelatin is used in photography, printing, and specialty industrial adhesives.
Canada is home to some of the world's leading fish gelatin manufacturers and suppliers, whose expertise spans high-quality raw material sourcing, advanced production technologies, stringent quality controls, and innovative product development. Companies such as Kenney & Ross Limited, Capsugel Manufacturing Inc., Nitta Gelatin Canada Inc., Weishardt International, and Lonza Greenwood LLC serve global industries with natural, sustainable, and versatile fish gelatin products.
Their ability to provide certified, customizable fish gelatin tailored to the food, pharmaceutical, nutraceutical, and technical markets makes them preferred partners for manufacturers worldwide looking for reliable ingredient solutions. Canadian producers' commitment to sustainability, product purity, and innovation positions them at the forefront of the fish gelatin industry, ready to meet future growth and evolving market demands.
For manufacturers seeking trusted and health-conscious fish gelatin suppliers, Canada offers unmatched expertise and comprehensive services to support product success in competitive markets.
Fish gelatin is derived from fish skins and has distinct properties such as lower melting points and superior solubility compared to mammalian gelatins. It is also kosher and halal certified, making it suitable for a broader consumer base.
Yes, Canadian manufacturers adhere to rigorous safety and quality protocols, including GMP, HACCP, and ISO standards, ensuring product purity, allergen control, and regulatory compliance.
Many Canadian fish gelatin manufacturers offer OEM/ODM services, delivering customized blends, dosage forms like tablets, and formulations mixed with natural sweeteners or functional fibers to meet client needs.
Yes, Canadian fish gelatin producers utilize by-products from fish processing, implementing circular economy principles that reduce waste, promote resource efficiency, and support environmental sustainability.
Fish gelatin from Canadian suppliers is popular in the food, pharmaceutical, nutraceutical, cosmetic, and technical industries due to its functional benefits and good regulatory acceptance.
[1](https://www.kenneyandrosslimited.com)
[2](https://cn.galamgroup.com/%E5%85%B3%E4%BA%8E%E6%88%91%E4%BB%AC/)
[3](https://www.volza.com/p/gelatin/manufacturers/manufacturers-in-canada/)
[4](https://finance.sina.cn/2023-07-03/detail-imyzkser6246123.d.html)
[5](https://www.thomasnet.com/suppliers/usa/gelatin-96048079)
[6](https://pdf.dfcfw.com/pdf/H2_AN202104081482179540_1.pdf)
[7](https://nitta-gelatin.com/our-story/)
[8](http://money.finance.sina.com.cn/corp/view/vCB_AllBulletinDetail.php?stockid=301206&id=7370608)
[9](https://www.marketsandmarkets.com/ResearchInsight/gelatin-market.asp)
[10](https://www.foodtalks.cn/news/36326)
